This simple guideline below will show how to make water morning-glory and sour carambola salad, one of the best appetizer dish, in an easy way. This dish have sweet and fragrant of shrimp compare with sour taste from star-fruit, which is suitable for hot summer days. To […]
0 Read More
This simple guideline below will show how to make egg coffee in a very easy way. Egg coffee is the best drink in Hanoi which cannot find in other cities. Ingredients 1 egg 3 teaspoons of Vietnamese coffee powder 2 teaspoons of sweetened condensed milk 2 […]
0 Read More
This simple guideline below will show how to make vermicelli with snails in a very easy way. Vermicelli with snails is an ideal dish for hot time in Summer. Ingredients: 1500g large edible snails. 1000g rice vermicelli 500g tomatoes, washed 200ml wine vinegar 100g liquid lard […]
0 Read More
This simple guideline below will show how to make Banh Xeo – rice pancake folded in half in a very easy way. Banh Xeo literally “sizzling cake”, named for the loud sizzling sound it makes when the rice batter is poured into the hot skillet Ingredients: […]
0 Read More
This simple guideline below will show how to make cool spring roll in a very easy way. Cool spring roll is an ideal dish for hot summer in Vietnam. Ingredients: 500g half fat and half lean meat 500g shrimp 500g rice vermicelli 100g liquid lard 200g peanuts […]
0 Read More
This simple guideline below will show how to make chicken salad in a very easy way. Ingredients: 1400g chicken (1 pullet) 200g onion, peeled 400g banana inflorescence 50g lemon 20g liquid lard 30g smartweed 10g chili, cut into long, thin strips 20g sugar Tot taste: Ground […]
0 Read More
This simple guideline below will show how to make Pho Ga – noodle soup with chicken in a very easy way. Ingredients: 400g chicken thigh (of hen or gelded cock) 1 chicken neck, 2 chicken wings, 2 chicken legs 1000g pig bones 1 piece ginger, charred […]
0 Read More
This simple guideline below will show you how to make grilled beef wrapped in lolot leaves in an easy way. Ingredients: 250g beef 100g lean pork 150g pork liver 50g dried shallot 10g garlic To taste: Sugar, vinegar, fish sauce, seasoning (which consists largely of salt and […]
0 Read More
This simple guideline below will show you how to make meatball on a skewer – a famous Hue dish, in an easy way. Ingredients: 300g uncooked pork paste 50g pig’s nape fat 100g skin of pork 1 spoon of sugar 1 spoon of powdered grilled rice […]
0 Read More
This simple guideline below will show you how to make crispy-fried spring rolls – popular dish in Vietnamese cuisine – in an easy way. Ingredients: 300g minced pork 150g peeled fresh shrimp 4 – 5 wood ear fungus (cat’s ear) 2 duck eggs 20g translucent noodle […]
0 Read More
Com or green sticky rice is a must during the autumn season in the capital city like “chung” cake in lunar new year and candy for Halloween. When you talk about fall in Hanoi, you should not miss the green sticky rice. The taste of rice from...
O Mai is a salted dried apricots or sweet dried apricots which is a favorite gift for many people in Hanoi and other provinces. O mai – a dilicious nosh! It is produced by the traditional method, given that Choosing materials, the company will also send...
The 4 seasons, spring, summer, autumn, winter, are always the endless inspiration not only for works but also for mother nature to create her sweet treat like fruit. In Northern Vietnam, each season has its own typical types of fruits. This article would like to show...
